sunshines buttermilk cocoa cake. Moist and tender with a delightful frosting, this cake is one I've made time and again after finding the recipe in an old community In a large saucepan, bring the cocoa, butter and buttermilk to a boil. Whisk in confectioners' sugar and vanilla until smooth. sunshines buttermilk cocoa cake. Moist Chocolate Cake. all-purpose flour, granulated sugar, cocoa powder, baking soda, baking powder, eggs, buttermilk, warm water.

This cake is moist and tender and has a delightful frosting. I found this recipe in an old community cook book my Aunt gave me and it is very good. Combine eggs, oil and buttermilk; add to cocoa mixture and beat until smooth. You can have sunshines buttermilk cocoa cake using 20 ingredients and 5 steps. Here is how you achieve it.

Ingredients of sunshines buttermilk cocoa cake

It's of cake.
Prepare 1 cup of sugar.
Prepare 1/4 cup of butter.
Prepare 2 of egg whites.
You need 1 large of egg.
It's 1/2 cup of buttermilk.
You need 1/3 cup of water.
It's 1/2 tsp of vanilla extract.
You need 1 1/2 cup of sifted cake flour.
It's 1/3 cup of unsweetened cocoa.
It's 1 1/2 tsp of bakimg powder.
You need 1/4 tsp of baking soda.
It's 1/4 tsp of salt.
You need 1 of cooking spray.
It's of cocoa glaze.
It's 1 cup of powder sugar.
You need 3 tbsp of unsweetened cocoa.
You need 2 tbsp of milk.
Prepare 1/2 tsp of butter melted.
Prepare 1/2 tsp of white corn syrup.

Add powdered sugar, vanilla and chopped nuts. Another delicious,tender, moist cake.somewhat on the lines of a sheet cake yet thicker.hope you try it.mine didn't stand a chance.lol! In a large saucepan, bring the cocoa, butter and buttermilk to a boil. Whisk in confectioners' sugar and vanilla until smooth.

sunshines buttermilk cocoa cake step by step

combine frist 3 ingredients in a large mixing bowl, beat on medium speed with a mixer until well blended, add egg whites and the egg, add all wet ingredients, mix well, now add all dry ingredients and mix until well blended.about 1 1/2 minutes..
preheat ur oven to 350°F and bake on 350°F.in a 9"cake pan, spray with cooking spray well. pour in cake batter into cake pan, put in the oven for 35 minutes or till toothpick comes out clean..
place cake pan on wire rack for 10 minutes then trun out cake unto wire rack to cool well..
now cocoa glaze : in a medium bowl add all ingredients stir well with the whisk, untill smooth..
when cake is cool place cake on a cake plate, then pour glaze onto the top of cake evenly. slice and serve, enjoy.

A moist and delicious chocolate cake made with buttermilk and cocoa powder and topped with a homemade chocolate frosting that's plenty sweet. The frosting has a little crunch here and there from some toasted pecans. They taste so good with chocolate. With buttermilk in the batter and in the. To assemble, place a cake layer on a cake plate.