How to Prepare Tasty Fresh fruit cake

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Fresh fruit cake. This "cake" is made entirely of fresh fruit, which is cleverly arranged in the shape of a cake (basically a carefully arranged fruit salad). It was a big hit with my hubby and the rest of our family. This fresh fruit cake filling is not as sweet as jam is- making it a perfect pairing for cakes, pastries and other really sweet desserts.

Fresh fruit cake Ifoodtv brings you an easy way to make delicious fruit cake recipe at home. The Fresh Fruit Cake always turns out so GOOD! Here are few more fresh cream cakes, Strawberry Sparkle Cake. You can cook Fresh fruit cake using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Fresh fruit cake

  1. Prepare 7 of eggs.
  2. It's 1 Cup of cake flour all purpose flour /.
  3. It's 2 Cups of sugar confection.
  4. Prepare 1 Teaspoon of baking powder.
  5. It's 1/4 Teaspoon of salt.
  6. It's 11/2 Tablespoons of vanila essense.
  7. You need 3 Cups of cream heavy wipping.
  8. It's 2 of mango.
  9. Prepare 6 of pinapple (i used caned) Slice.
  10. Prepare 8 of stawberries.
  11. You need 4 of Kiwifruit.

And also chop fruits into small pieces, take it in a bowl and add sugar and mix well. Isolated photo of three fresh fruit-cakes Fresh fruit cakes. Fruit cake is the traditional British Christmas Cake that is full of fruit and nuts, laced with alcohol (usually brandy). Fresh Fruit Cake by Tanu Pathak.

Fresh fruit cake step by step

  1. Sieve flour,bakingpowder,salt,for 3times..set aside..grease cake pan..i use 2 round cake pans..
  2. Beat eggs with sugar till it become light and fluffy..add vanilla essense.add the seived flour..slowly with a spatula...
  3. Bake it for 40 min or until the cake raise and when you insert a toothpick it came out clean.
  4. After the cake baked let it cool completly.beat the wipping cream with sugar and vanila essense until it become thick thick and peaks form.cut the fruits in small pieces.and combine with some sugar..
  5. Take one cake and brush the syrup(syrup in canned pinapple)on it.then paste the cream..and put the fruit pieces on it.put the next cake.reapeat the same.decorate the cake woth the cream and fruits as u like.

So this time i didn't give in to my fears but attempted an ever so tasty and delicious Fresh Fruit Cake for my little one. While fresh fruit keeps the cake moist, dry fruits can take moisture from the cake. Fruit cakes made solely from dried fruit will keep for several weeks and up to a month; fruit cakes containing both dried and fresh fruit will go mouldy more quickly. Fresh Fruit Cake Fruit Cakes Fruits Decoration Fruit Cake Design Fruit Birthday Cake Fruit Creations Fruit Dishes Fruit Trays Fruit Arrangements. Eloise Shardlow creates a delicate, floral twist on the classic sponge cake.