Easiest Way to Make Perfect old school butter pound cake

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old school butter pound cake. This cake will get you raves wherever you bring it. The pound cake is so buttery and moist. This recipe is a simple, classic pound cake.

old school butter pound cake Made with luscious butter and heavy whipped cream, this old fashioned. This recipe is a great, classic pound cake. I make this in a bunny form at Easter, cover with cream cheese frosting Old-Fashioned Pound Cake Easy Healthy Recipes for College Students! You can have old school butter pound cake using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of old school butter pound cake

  1. Prepare 1 1/2 cups of cake flour.
  2. It's 1 1/2 cups of all purpose flour.
  3. Prepare 3 sticks of unsalted butter room temperature.
  4. Prepare 8 ounces of cream cheese room temperature.
  5. It's 3 1/4 cup of sugar.
  6. Prepare 1 1/2 tsp of vanilla extract.
  7. It's 1 1/2 tsp of almond extract.
  8. Prepare 1 teaspoon of salt.
  9. It's 6 of large eggs.

I know it says college students but, I'm often short on time and fall into unhealthy. This is what you guys have been waiting for! I put off making it but it turned out great. Old-fashioned lemon pound cake, just like grandma used to make, is quick and easy to bake and is perfect alongside a cup of coffee or tea.

old school butter pound cake step by step

  1. Beat butter and cream cheese with a mixer on medium speed until mixture comes together. Add sugar,salt and extract beat until light and fluffy..
  2. Reduce speed to Lowest. Add eggs one at a time alternating with flours one half cup at a time until all eggs and flour are used..
  3. Transfer to a buttered oil and flour 10 cup shaped pan such as a bundt pan. Place in cold oven heat oven to 325 degrees bake until a inserted tester comes out clean, about one and a half hours..
  4. To remove cake from pan let cool on wire rack..

Butter Pound Cake With Cake Flour Recipes. Cookie Butter Pound CakeCall Me PMC. Old School Butter Pound CakeNew Cake Recipes. Home > Recipes > Old Time > Old Fashioned Butter Pound Cake. My updated version of the traditional "pound of butter, pound of sugar, pound of eggs, pound of flour" recipe produces a pound cake that's soft and moist, yet still has the classic's buttery flavor and springy texture. *Tried & True* Southern Butter Pound Cake with a touch a buttermilk!