Make Easy, Crispy, and Flaky Cookies in 10 Minutes In a Plastic Bag.
You can have Make Easy, Crispy, and Flaky Cookies in 10 Minutes In a Plastic Bag using 5 ingredients and 8 steps. Here is how you cook it.
Ingredients of Make Easy, Crispy, and Flaky Cookies in 10 Minutes In a Plastic Bag
- You need 100 grams of Cake flour.
- You need 40 grams of Sugar.
- Prepare 30 grams of Katakuriko.
- It's 1 pinch of Salt.
- You need 45 grams of Vegetable oil (canola oil).
Make Easy, Crispy, and Flaky Cookies in 10 Minutes In a Plastic Bag step by step
- Place a plastic bag on a scale, and add all the ingredients except the vegetable oil as you weigh them..
- Shake the bag to combine the ingredients..
- Place the plastic bag on the scale again and add the vegetable oil as you weigh..
- Knead the dough over the bag to bring it together..
- Once the dough comes together, roll it into a stick..
- Cut out the bag and slice the dough into 5 mm thick with a knife..
- Bake for 15 minutes in a preheated oven at 180℃..
- The fresh cookies out of the oven are very soft and fall apart easily. Let them rest as they are until they are cool..