How to Make Yummy Steamed Cabbage and Pork with Sesame Salt Sauce

Steamed Cabbage and Pork with Sesame Salt Sauce.

You can have Steamed Cabbage and Pork with Sesame Salt Sauce using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Steamed Cabbage and Pork with Sesame Salt Sauce

1. Prepare 200 grams of Pork (offcuts).
2. You need 1 tbsp of Sake.
3. You need 1 tbsp of Cake flour.
4. It's 1/3 of a head Chopped cabbage.
5. Prepare 10 of cm Green onion (finely chopped).
6. It's 2 tbsp of ★Water.
7. You need 1/2 tsp of ★Chicken soup stock powder.
8. Prepare 1/3 tsp of ★Salt.
9. Prepare 1 tbsp of ★Sesame oil.

Steamed Cabbage and Pork with Sesame Salt Sauce instructions

1. Put the pork in a plastic bag and season with sake. Coat with the cake flour..
2. Layer the cabbage and pork in the Dutch oven with the final layer consisting of the pork..
3. Sprinkle the ★ ingredients over the top, cover with the lid, and heat to a boil. Reduce the heat to low and simmer for 10 minutes. Top with the green onions..