Chocolate Cake.
You can have Chocolate Cake using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Chocolate Cake
- It's 4 large of eggs beaten.
- It's 60 ml of Milk I used semi skimmed.
- It's 180 grams of unsalted butter melted.
- It's 1/2 tsp of vanilla extract.
- You need 300 grams of plain flour.
- Prepare 5 grams of baking powder.
- You need 6 grams of bicarbonate of soda.
- It's 210 grams of caster sugar.
- Prepare 1/2 tsp of salt.
- You need 70 grams of cocoa powder.
Chocolate Cake instructions
- Beat eggs and add all the wet ingredients and mix together, then pour into bread machine pan..
- Mix all dry ingredients together then pour over wet ingredients in the bread machine pan and level out.
- Choose cake setting and crust to dark and start machine..
- Carefully take out pan leave to cool a little and cut. Can be bagged into portions & frozen...
- Serve with cream, ice cream or on its own. We warm it up for 20 second in microwave and serve with homemade ice cream....