Easily Made with Pancake Mix! Cream Cheese Pound Cake.
You can cook Easily Made with Pancake Mix! Cream Cheese Pound Cake using 6 ingredients and 10 steps. Here is how you cook that.
Ingredients of Easily Made with Pancake Mix! Cream Cheese Pound Cake
- It's 200 grams of Pancake mix.
- It's 200 grams of Cream cheese.
- Prepare 100 grams of Sugar.
- You need 2 of Eggs.
- It's 50 grams of Butter (or cake margarine).
- Prepare 50 ml of Milk.
Easily Made with Pancake Mix! Cream Cheese Pound Cake step by step
- Heat cream cheese in the microwave for 1 minute to soften, add the sugar, and mix with a whisk..
- Heat butter in the microwave for 30 seconds to 1 minute to melt. Mix into Step 1 a little at a time..
- Mix in the milk a little at a time..
- Crack the eggs open into the bowl and beat well while mixing..
- Add the pancake mix and mix well..
- Fill the pound cake pan 80% full with the batter. Lift and drop a couple times onto a table to remove air bubbles. Bake in an oven preheated to 180℃ for 30 minutes..
- Let cool, then remove from the pan. Even if you are in a hurry, let it completely cool before cutting..
- It's so moist and fluffy. If you let it sit for a day, it'll become even more moist..
- If making muffins, decrease the baking time. If it looks like it will burn, cover with aluminum foil..
- My pound cake pan is deep, so this makes one, but for shallow pans this is probably enough for two..