Egg White Pound Cake.
You can cook Egg White Pound Cake using 5 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Egg White Pound Cake
- You need 2 of Egg whites.
- You need 3 tbsp of Sugar.
- You need 3 tbsp of Vegetable oil.
- It's 5 tbsp of Pancake mix.
- You need 1 of Vanilla extract.
Egg White Pound Cake step by step
- Prepare the ingredients. Line the baking pan with kitchen parchment paper or oil. Preheat the oven to 180℃ (356 Fahrenheit)..
- Beat the egg whites until peaks form, adding the sugar as you go..
- Mix in the vegetable oil..
- Fold in 1/3 of the pancake mix at a time. In the final addition, add the vanilla extract as well..
- Pour into the pan and bake at 180℃ (356 Fahrenheit) for 20 minutes and it's done..
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- This one has cocoa powder in the batter..