Easiest Way to Prepare Perfect The easiest upside-down fruit cake!

The easiest upside-down fruit cake!. Then place more fruit on top of the cake batter. Our easy upside-down cake is topped with fruit cocktail or your choice of canned chopped fruit. A combination of peaches, pineapple, and canned sweet dark cherries make a delicious cake.

These use all sorts of fruits, adding a new twist to an old favorite. What a lot of people don't know is that upside-down cakes can be made with almost any fruit or fruit combination. Why not shake things up a little bit and. You can cook The easiest upside-down fruit cake! using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of The easiest upside-down fruit cake!

1. It's 125 grams of Flour.
2. It's 125 grams of Butter (at room temperature).
3. It's 125 grams of Sugar.
4. You need 2 of Eggs.
5. You need 1 tsp of Vanilla extract.
6. It's 1 tsp of Baking powder.
7. Prepare 100 grams of Apricots (or any fruit).
8. Prepare of Ice cream, whipped cream or custard (optional).

Think of this easy pineapple upside-down cake recipe as the simplified version of an old-fashioned fave. Of course, we made it way easier by scrapping the scratch cake for a super simple yellow cake mix but you won't know the difference. With deep caramel flavors and bursts of fruit juice. This is THE best easy Pineapple Upside-Down Cake from scratch!

The easiest upside-down fruit cake! instructions

1. Preheat oven at 210°C | 415°F | Gas mark 7..
2. Butter a 20cm diameter cake tin. Wash, slice in half and take the pips out of the apricots. Set aside..
3. Mix in a bowl the rest of the ingredients. Wisk until the mixture is pale and creamy..
4. Arrange the fruit halves in the tin, cut side down. Spoon the mixture over them and spread evenly..
5. Bake for 20 minutes or until it is golden brown. Don't worry if it is a little moist on the bottom, since the fruit juice makes it like that..
6. Take out of the oven and, still hot, put a plate on the top of the tin, flip it over and carefully remove the tin. Let cool a bit and eat with some ice cream, custard or whipped cream!.
7. Fruits that work well: Pineapple, strawberries (well, all berries), peaches, raisins, cherries. You can also use tinned fruit..

Made with a soft, fluffy, and simple vanilla cake base that uses only the most basic ingredients and a pretty topping of caramelized pineapple and maraschino cherries, this classic recipe is slated to be a staple in your baking repertoire. Upside down cakes are so fun and easy to make! I love the idea of making these - it's a brilliant way to incorporate slices of fruit into cake! This delicious and fruity recipe for upside down cake is a summery version made with nectarines and strawberries. Rum Fruit Cake Chocolate Fruit Cake Fresh Fruit Cake Fruit Cake Design Pear Cake Easy Cake Decorating Pear Recipes Homemade Cake Recipes French Pastries.