Million dollar pound cake. If a picture's worth a thousand words, then one of these pound cakes is worth a million dollars. Million Dollar Pound Cake is straight out of my Grandma's recipe box. It's buttery, dense, soft and moist.

It has a very fine, rich texture that makes it unusually smooth. That texture, plus fantastic flavor, makes this pound cake a special treat each time we serve it. This Million Dollar Pound Cake is perfect for any occasion. You can have Million dollar pound cake using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Million dollar pound cake

Prepare 3 cup of sugar.
Prepare 1 lb of softened butter.
It's 4 cup of flour.
Prepare 3/4 cup of milk.
It's 1 tsp of alomond extract.
You need 1 tsp of vanilla extract.

Serve it to the family for dessert, have a piece with a cup of coffee or serve it for a special occasion. When you need a special occasion dessert make it extra special by serving each slice with a fruit topping. Million Dollar Pound Cake, seriously this cake is amazing. This is a dense cake and is busting with butter and almond flavor.

Million dollar pound cake step by step

cream together sugar and butter until light and fluffy.
add eggs one at a time beating well after each addition.
add flour and milk alternately to creamed mixture beating well after each addition.
stir in flavoring mix well.
pour batter into greased and floured pan.
bake at 300° for 1 hour.

This is a Gooseberry Patch recipe from Big Book Book of Home Cooking , but my friend Cris over at Recipes That Crock actually found this recipe and I love it so much I wanted it. Use our food conversion calculator to calculate any metric or US weight conversion. Million-Dollar Pound Cake Recipe - Allrecipes.com. We've always included pound cake on our family menus, and through the years, I've tried many recipes, I can honestly say this one. Million Dollar Pound Cake (HOW TO MAKE A MILLION DOLLAR POUND CAKE).