Moist Vegan Carrot Mug Cake. This moist, perfectly spiced vegan carrot cake recipe is SO delicious and easy to make! Top it with vegan cream cheese frosting or enjoy it on its own. I make this vegan carrot cake recipe for Jack's birthday each year.

Mix all the ingredients in your mug of choice until all lumps are gone. I love carrot cake (hello, Tropical Carrot Cake and Carrot Cake Cupcakes) and I also love mug cakes, so I was pretty excited at the prospect of a Vegan Carrot Cake Mug Cake recipe. And what's great about this mug cake is that it's seriously easy to make, and. You can cook Moist Vegan Carrot Mug Cake using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Moist Vegan Carrot Mug Cake

Prepare 4 tbsp of flour.
You need 3 tbsp of carrot, shredded.
Prepare 3 tbsp of sugar.
It's 1/2 tsp of cinnamon.
You need 1/2 tsp of baking powder.
It's 4 tbsp of water.
Prepare 5 tbsp of vegetable oil.
You need 1/4 tsp of vanilla extract.
You need 2 tbsp of chopped walnuts (optional).

This super easy vegan carrot cake is made with cinnamon applesauce to keep it nice and moist, which means that you don't need an egg-replacer or an egg substitute at all. While this does keep it simple and makes it virtually foolproof (and a great vegan cake recipe for new vegans or anyone new. This Carrot Mug Cake is tender, moist and easy to make in just one minute in your microwave with simple pantry staples. It's the perfect low carb, paleo vegan cake that is perfect for spring and Easter.

Moist Vegan Carrot Mug Cake step by step

Mix all the ingredients in your mug of choice until all lumps are gone..
Look in the microwave for 2 minutes..
If it is still a little raw and has some wet batter, cook for another 30 seconds..
Let it cool for 1-2 minutes. Enjoy!.

PIN HERE for later and follow my boards for more recipe ideas. Fortunately the vegan carrot cake did not let me down and it was a huge hit with everybody. The adults were like "are you seriously telling that this carrot cake is vegan?". The cake was moist and very taste. It took twice as much time to be ready.