Easy Soft Cake.
You can have Easy Soft Cake using 12 ingredients and 7 steps. Here is how you cook that.
Ingredients of Easy Soft Cake
- Prepare of cake batter.
- Prepare 175 grams of soft /melted butter.
- It's 175 grams of castor sugar or 6 Oz.
- It's 3 of eggs, beaten.
- Prepare 175 grams of flour or 6 Oz.
- It's 1 1/2 tsp of baking powder.
- Prepare of chocolate cocoa icing.
- You need 4 tbsp of butter.
- Prepare 2 tbsp of milk.
- You need 1 1/2 cup of confectioners sugar (icing sugar).
- You need 1 tsp of vanilla flavour.
- Prepare 1 tbsp of cocoa powder.
Easy Soft Cake step by step
- In a large bowl, place butter,sugar,beaten eggs,flour,baking powder..
- With electric mixer, beat well until all ingredients are thoroghly blended..
- Spoon the mixture into prepared cake tin..
- Bake for 25 mins. Cool for 10 mins. Frost it..
- Now for icing. In a bowl beat butter and cocoa together until combined.
- Add milk & vanilla; beat until smooth..
- Gradually beat in confectioners sugar until desired consistency is achieved. Adjust with more milk or confectioners sugar if necessary..