Recipe: Appetizing A simple home made mawe tatu cake

A simple home made mawe tatu cake. Mawe tatu cake cooking recipe: Cakes play an important role in Kenyan kitchens. They are mostly served on special occasions such as weddings and birthday parties but there are also those for everyday snacking. So if you don't own an oven yet and would like experiment with cakes, this simple recipe is just for you.

See great recipes for A simple home made mawe tatu cake, "Mawe tatu" carrot cake too! See great recipes for A simple home made mawe tatu cake, "Mawe tatu" carrot cake too! These super-easy, sweet-and-salty candy clusters make for merry munching during holiday trips or parties. You can cook A simple home made mawe tatu cake using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients of A simple home made mawe tatu cake

1. You need 2 cups of flour(self raising).
2. It's 1/2 cup of sugar.
3. Prepare 1 pinch of salt.
4. Prepare 1 of pckt of milk.
5. It's 4 of eggs.
6. Prepare 250 g of Chocolate.
7. It's 1 of lemon.
8. It's of Water.
9. It's of Margarine.

They travel well in containers without melting or getting soft. —Donna Brockett. Dip a paper towel or pastry brush into a little margarine and spread it over the bottom and insides of a small sufuria. The margarine will prevent the cake from sticking and make it easy to remove from the sufuria. The sufuria with the cake batter should be able to fit into a larger sufuria that will hold the stones.

A simple home made mawe tatu cake step by step

1. Put the margarine in a bowl and mix with sugar. Mix till its whitish.
2. Add the beaten eggs to the mixture and use a whisk to stir.
3. Add the flour and stir until its well mixed.
4. Add milk to the mixture and stir until the whole mixture is light.
5. Divide the mixture into two portions..in two separate bowls. In one bowl, add chocolate and star until its distributed evenly to the whole mixture. Don't add chocolate in the other bowl..
6. Put three stones and two jugs of water in one big sufuria and let it heat for 5 minutes..
7. Emmerse in the sufuria with your dough mixture in the big sufuria and cover with a lid.
8. Let it cook for 1½hours. Serve while hot with the drink of your choice..

There's just something special about cake that is baked in the jiko. This mawe tatu cake is so easy to make and the perfect recipe for those who don't have an oven. This is an App for people who want to explore and have fun trying out Kenyan recipes. Kenyanmeals App is simple to use, requires no internet and is loaded with Kenyan recipes. These recipes include: pilau recipe matoke recipe Beef recipe omena recipe fish recipe githeri recipe sukumawiki recipe samosa recipe Biryani recipe Mawe tatu cake recipe Mahamri recipe mandazi recipe salad recipe.