Tiramisu cake. Tiramisu Cake - a layered, Italian espresso infused mascarpone dessert, in cake form. I honestly don't know if my dad ever had tiramisu. Turn your favorite Italian restaurant treat into a spectacular cake, starting with a cake mix and coffee.
Amazing Tiramisu cake - this is not the traditional tiramisu cake but tiramisu mousse cake.
Beautiful, elegant and super delicious Cake.
This cake is wonderful for a get together or just a special occasion at home.
You can cook Tiramisu cake using 12 ingredients and 13 steps. Here is how you cook it.
Ingredients of Tiramisu cake
- You need of Mascarpone cream.
- Prepare 1.5 cup (375 ml) of whipping cream.
- It's 1 cup (250 ml) of mascarpone cheese.
- You need 5 of egg yolks.
- Prepare 5 tbsp of sugar.
- You need 1.5 tsp of vanilla paste or extract.
- Prepare of Soaking syrup.
- Prepare 3 of heaped tbsp coffee (House of Coffees Special Blend).
- You need 2 cup of hot water.
- It's of Assembly.
- You need 1 pack (200 g) of Boudoir biscuits/ any ladyfinger cookies.
- Prepare of Cocoa powder for dusting.
Using a box cake mix as a base it's a real time saver! My version of well known Italian dessert: Tiramisu cake. This simple and delicious dessert is one of our family's favorites. I make tiramisu quite often and of course I'd go the.
Tiramisu cake step by step
- If you are making coffee in French press then do this step first. Boil water, let it sit for a minute. Add 3 tbsp coffee into the French press, add water and let it sit for as long as possible before plunging.
- Separate the egg yolks from the whites.
- In a bowl over simmering water (a bain-marie) whisk the egg yolks and sugar till pale and doubled in volume. You can use a hand mixer as you need to whisk the egg yolks from about 5-8 minutes.
- Take it off the stove and let cool.
- Fold the mascarpone with the cooled egg mixture.
- Add vanilla paste or extract.
- Whip cream till still peaks.
- Fold through the whipped cream.
- Use an 8 inch (20cm) springform tin Line the sides with baking paper.
- Dip boudoir biscuits in soaking syrup and lay first layer in the tin.
- Add a layer of mascarpone cream.
- Dust thin layer of cocoa powder. Repeat the layers.
- Put remaining cream in a piping bag Pipe dots all over the top of Tiramisu Dust top with cocoa powder Let it set in the fridge overnight.
This tiramisu cake recpe is a classic Italian cake that's made with coffee soaked sponge cake and layered between a sweet mascarpone cream. Cake- Tiramisu is typically made with ladyfingers. Tiramisu Cake Roll made with espresso flavored sponge cake that's brushed with a coffee-liqueur syrup, then filled with a Mascarpone Cheese Whipped Cream! Tiramisu dessert in a beautiful layered Tiramisu cake. Indulge in delicious espresso infused cake layers, fluffy mascarpone cheese filling, and a decadent coffee flavored icing.