Recipe: Yummy Carrot Cup Cakes

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Carrot Cup Cakes. So then, what does your carrot (cup)cake say about you? So many of you have made this recipe over the years and shared with us your versions! Soft, fluffy, and moist carrot cake cupcakes!

Carrot Cup Cakes Tag @pinchofyum on Instagram and hashtag it. Carrot Cupcakes are moist and flavorful with grated carrots and nuts and are frosted with a delicious cream cheese frosting. This Carrot Cake Cupcakes recipe is unbelievably (yes, I'm going to use the "m" word) moist and perfectly spiced and loaded up with fresh carrots. You can have Carrot Cup Cakes using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients of Carrot Cup Cakes

  1. Prepare 100 grams of Carrot (or pulp of carrot).
  2. You need 100 grams of Pancake Mix Flour.
  3. It's 2 pieces of Eggs.
  4. You need 30 grams of Sugar.
  5. You need 30 grams of Olive Oil (or Salad Oil).

Carrot Cake Cupcakes are one of my all time favorite cupcake recipes! They're soft, tender, and perfectly moist, and their sweet, spiced flavor is absolutely perfect. These spiced Carrot Cake Cupcakes are soft, moist, and topped with an easy cream cheese frosting. Perfect for Easter or any time of year!

Carrot Cup Cakes instructions

  1. Grate the carrot..
  2. Put the eggs and Sugar in a bowl and mix until well combined..
  3. Add the Olive oil (or Salad Oil) and the grated Carot. Mix until will combineted..
  4. Add Pancake Mix Flour and mix well..
  5. Put paper cases in a Cup Cake Tray. Put the dough in the cup cases evenly..
  6. Bake it in an Oven preheated to 160 degree for approx. 30 minuets..
  7. When it is finished, make sure whether you baked it with a bamboo skewer. If it is not baked, bake for an additional 10 minutes..

Taste: Carrot cupcakes have a warm sweetness that's perfectly balanced by the tangy These Perfect Carrot Cupcakes are sure to be a hit at your next family gathering. A moist and spicy carrot cake cupcake is topped with a cream cheese frosting flavored with a hint of white chocolate and orange. To try to get my family to eat more vegetables, I often "hide" nutritional foods inside sweet treats. The carrots add wonderful moistness to these cupcakes. Or try my carrot cake cupcakes recipe..best homemade carrot cupcakes topped with cream cheese frosting and edible carrot toppers.