Chocolate coconut cake. A Chocolate Coconut cake that is not only a show stopper, but it tastes great as well. Made from scratch chocolate cake layered with coconut pastry cream and covered in coconut buttercream. This Chocolate Coconut Cake is my favorite chocolate cake recipe - it's moist for days and super chocolatey.

The eggless chocolate cake is moist and fudgy, while the hint of cinnamon and strong coffee give it great flavor. Coconut is not only represented by the flakes on the outside, but also in the filling as well. I hope other families enjoy this chocolate coconut cake as much as my family does. You can have Chocolate coconut cake using 3 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chocolate coconut cake

You need of Simple vanilla cake recipe.
You need of Chocolate icing.
You need of Coconut.

All Reviews for Chocolate Coconut Cake from King Arthur Flour®. Why should you make this chocolate cake? Chocolate and coconut lovers dream dessert! And there's no better way to celebrate than with cake, right?!

Chocolate coconut cake instructions

Use the simple vanilla cake.
Add chocolate icing covering the cake.
Sprinkle coconut over the delicious cake.
Then slice it in 8 slices and enjoy!.

This perfect coconut cake sets the bar for homemade cakes everywhere. It's supremely moist with a soft fluffy crumb and intense coconut flavor. For success, follow this recipe carefully including using. Coconut Flour Chocolate Cake a keto birthday cake with delicious chocolate flavor. This Coconut Cake is one of the best cakes you'll ever make!